Germana Brasil 5 Year Old Cachaca | 700ML

Cachaca: Germana Brasil 5 Year Old | 700ML

This vegan cream liqueur combines Panther M*lk’s classic recipe of premium spirits and oat milk with the flavour of ripe strawberries. Enjoy this neat over ice for a creamy ready-to-drink cocktail!

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ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 80 (40%ABV)

Origin: Brazil

Distillery: Gold Cachaca

This vegan cream liqueur combines Panther M*lk’s classic recipe of premium spirits and oat milk with the flavour of ripe strawberries. Enjoy this neat over ice for a creamy ready-to-drink cocktail!

Germana Brasil 5 Year Old Cachaca | 700ML Tasting Notes

Nose: Impressive and charming nose.

Palate: This is extremely rich and very balanced in flavour.

Finish: Elegant long lasting aftertaste.

Distillery Information

Gold cachaa, known as “cachaa ouro” in Brazil, holds a revered place in the world of distilled spirits. Distinct from its clear counterpart, the “prata” or silver cachaa, the golden hue of cachaa ouro emerges from its ageing process, which typically unfolds in wooden barrels. This not only imparts a rich colour but also bestows upon the spirit a depth of flavour and complexity, introducing notes of oak, tropical fruits, and sometimes even a hint of spices or caramel. The history of cachaa, Brazil’s national spirit, stretches back nearly 500 years, making it one of the oldest distilled beverages in the Americas. Over the centuries, the techniques for producing cachaa have been refined, but the spirit’s essence, distilled from fresh sugarcane juice, remains unchanged. Gold cachaa’s unique taste is a reflection of the particular wood in which it is aged. Unlike many other spirits which often employ oak barrels, cachaa can be aged in a variety of indigenous Brazilian woods, each lending its distinct character and flavours to the spirit. However, when people think of cachaa, it’s often the iconic caipirinha cocktail that first springs to mind. This classic Brazilian concoction is simple yet brilliant: lime, sugar, and cachaa, muddled together and served over crushed ice. While traditionally made with silver cachaa due to its sharp, crisp profile, using gold cachaa offers a delightful twist. The matured flavours of the aged spirit introduce a richer, smoother dimension to the drink, making it a more complex and nuanced experience. This variant is especially appealing to those who appreciate the caramel and woodsy undertones that the aged spirit provides, giving a traditional drink a sophisticated edge. In sum, gold cachaa stands out not just as a testament to Brazil’s rich distilling history, but also as a versatile spirit that can elevate a simple cocktail like the caipirinha to new heights of flavour and complexity.