Gin: Japanese Wakayama Kozue Craft | 700ML
This gin features several botanicals local to Wakayama Prefecture, where it is made, including mandarin peel, lemon peel, and sansho.
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Size: 700ML
Proof: 94 (47% ABV)
Origin: Japan
Distillery: Wakayama Kozue
This gin features several botanicals local to Wakayama Prefecture, where it is made, including mandarin peel, lemon peel, and sansho. The juniper used is imported from Europe. However, what sets Kozue apart is the use of Japanese umbrella pine (koyamaki). The company proudly states that the Kozue is the worlds first gin to use koyamaki. The nose brings abundant pine and pepper spice, while the palate rolls out with citrus, pine, and spice. For a 47% ABV release, its extremely smooth and drinkable.
Japanese Wakayama Kozue Craft Gin | 700ML Tasting Notes
Nose: A delicate aroma.
Palate: The palate is an explosion of flavors and the finish is nice.
Finish: Finish is lingering.
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