Brandy: Dela Motta Quebranta Pisco

Very nice and richly flavored.

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Size: 750ML

Proof: 80 (40% ABV)

Origin: Peru

Distillery: Dela Motta

Dela Motta Quebranta Pisco is a quality, all-natural, traditional pisco made from the Quebranta grape in Peru. It is distilled in small batches to maintain the integrity of the pisco. The product is also free of any additives, so you know you are getting the real thing. Dela Motta Quebranta Pisco is a quality, all-natural, traditional pisco made from the Quebranta grape in Peru. It is distilled in small batches to maintain the integrity of the pisco. The product is also free of any additives, so you know you are getting the real thing. The pisco is made from only the best ingredients. It is distilled with water and yeast to produce a clear, colorless liquor. The product is aged for at least six months in oak barrels, giving it a rich, complex flavor.

Dela Motta Quebranta Pisco Tasting Notes

Nose: Vibrant spicy baked apple, beeswax, and hay aromas.

Palate: A round, supple entry leads to a glycerous, dry-yet-fruity medium-to-full body of waxy and dried autumn fruit, white pepper, and spice.

Finish: Finishes with a long, tongue numbing fade of dried fruit, creamy custard, and hot pepper.

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