Vodka: Nishihira Kana Kokuto Sugar Rice Shochu Vodka
The finest, highest quality ingredients to create a vodka that is perfect for sipping or mixing.
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Size: 750ML
Proof: 60 (30% ABV)
Origin: Japan
Distillery: Nishihira
Nishihira Kana Kokuto Sugar Rice Shochu Vodka is a Shochu Vodka. Nishihira Kana Kokuto Sugar Rice Shochu Vodka is made with rice, sugar, and kokuto, which is a variety of nut that grows in Japan. The product is said to be the first rice-based Shochu Vodka. It is made with 100% rice, has a light aroma, and is said to be good for drinking chilled or mixed with other beverages. Nishihira Kana Kokuto Sugar Rice Shochu Vodka is sold in 750ml bottles.
Nishihira Kana Kokuto Sugar Rice Shochu Vodka Tasting Notes
Nose: Full-bodied aroma.
Palate: The palate is an explosion of flavors and the finish is nice.
Finish: Perfect, long lasting finish.
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