Red Wine: Josh Cellars | Bourbon Barrel Aged Cabernet Sauvignon – NV
Aromas of dark chocolate, vanilla, coffee, and sweet burnt toffee blend harmoniously with flavors of baked black fruits and hints of barbequed meats. This wine is full-bodied with rich tannins and a lingering finish.
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Producer: Josh Cellars
Vintage: NV
Size: 750ml
ABV: 14.5%
Varietal: Cabernet Sauvignon
Country/Region: United States, California
Aromas of dark chocolate, vanilla, coffee, and sweet burnt toffee blend harmoniously with flavors of baked black fruits and hints of barbequed meats. This wine is full-bodied with rich tannins and a lingering finish.
Producer Information
Josh Cellars is a Californian wine estate, producing a collection of both Bordeaux and Burgundian-style wines. sourcing grapes from a selection of vineyards in St Helena, Rutherford, Stags Leap District and Sonoma Coast. The estate was founded in 2007 by Joseph Carr, who named it after his father, a US Army soldier and a volunteer firefighter. Indeed, Josh Cellars is dedicated to raising money for volunteer firefighter organizations. The estate produces a range of predominantly varietal wines. The Josh Cellars Cabernet Sauvignon was the inaugural wine from the brand, sourced from vineyards throughout Sonoma and Napa Valley. The latest innovation is the Bourbon Barrel Aged Cabernet Sauvignon that spends two months aging in ex-bourbon barrels to impart cedar and caramel notes. Chardonnay grapes are sourced from cooler climates in the Mendocino and Monterey AVAs (American Viticultural Area). Other white grape varieties produced include Pinot Grigio and Sauvignon Blanc amoungst others.
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