Vodka: Nishihira Kana Kokuto Sugar Rice Shochu Vodka

The finest, highest quality ingredients to create a vodka that is perfect for sipping or mixing.

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Size: 750ML

Proof: 60 (30% ABV)

Origin: Japan

Distillery: Nishihira

Nishihira Kana Kokuto Sugar Rice Shochu Vodka is a Shochu Vodka. Nishihira Kana Kokuto Sugar Rice Shochu Vodka is made with rice, sugar, and kokuto, which is a variety of nut that grows in Japan. The product is said to be the first rice-based Shochu Vodka. It is made with 100% rice, has a light aroma, and is said to be good for drinking chilled or mixed with other beverages. Nishihira Kana Kokuto Sugar Rice Shochu Vodka is sold in 750ml bottles.

Nishihira Kana Kokuto Sugar Rice Shochu Vodka Tasting Notes

Nose: Full-bodied aroma.

Palate: The palate is an explosion of flavors and the finish is nice.

Finish: Perfect, long lasting finish.

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